Undaal Restaurant
Undaal opened in South Street Brentwood, in June 2010, it has been consistently enjoying a good reputation with locals and visitors alike. Close to the High Street, Undaal attracts a crowd of celebrities, and has been praised by numerous food critics and writers, including The Evening Standard
Why is Undaal Different?
Undaal's elaborate and extensive menu incorporates the best of Indian cuisine with specialities and influences from all over Asia, often with a European twist. Rare, unusual meats Venison, Ostrich, Springbok and Kangaroo feature on the menu, also not to mention our wide range of sea food including sea bass, mahi-mahi, crab, mussels, oysters and lots more.
We are unable to detail the full menu because of our changing selection. By way of guidance.
Starter's are priced between £2.95 and £6.95
Main course price range from £4.95 to £45.00
The other distinguishing features, which it shares, are food rarely found in restaurants in Essex. Our dishes are prepared authentically and freshly, great attention to food presentation and wines which complement individual dishes.
Encouraging culinary exploration, our Head Chef is offering diners an opportunity to discover Essex's most exciting modern Indian food. Undaal's new menu and the quality of the creations has much been praised!
